In a nutshell
- Wondering where to eat in New York? We’ve personally tested all these spots and are sharing only our genuine favorites.
- For us, great food is just as much a part of a trip as the top attractions in New York. These picks will give you the full New York food experience.
- P.S. Kitchen wows with creative vegan dishes in a stylish atmosphere — and every meal supports social projects. Our absolute favorite.
- Bocca di Bacco is our top pick for Italian food lovers: homemade pasta, an elegant vibe, and great wine. Perfect for a special evening out.
- When hunger strikes fast, nothing beats Shake Shack — iconic burgers, crispy fries, and that authentic New York fast-food feeling.
P.S. Kitchen

You’ll find P.S. Kitchen in Midtown, just a short walk from Broadway and Times Square.
The restaurant serves only vegan food — but it’ll win over even the most skeptical meat-eater. We can wholeheartedly recommend it. And bonus: the profits go toward social projects, so every meal does some good.
Expect to pay between $20 and $40 for a main course.
Sun–Mon: 11:00 AM – 10:00 PM
Wed–Sat: 11:00 AM – 11:00 PM
246 W 48th St
Bocca di Bacco

The Italian restaurant Bocca di Bacco has three locations across New York.
We visited the one in Hell’s Kitchen and can highly recommend it. The space is cozy and stylish, and the pasta is seriously excellent. If you’re looking for a special evening out, this is our top pick for Italian food in the city.
Salads start at $14, pasta at $18, and a beef steak will run you $30.
Mon–Thu: 12:00 PM to 10:00 PM
Fri: 12:00 PM to 11:00 PM
Sat & Sun: 12:00 PM to 4:00 PM ; 5:00 PM to 11:00 PM
828 Ninth Ave.
Shake Shack

No trip to New York is complete without a Shake Shack burger. It’s basically a rite of passage.
It all started back in 2001 with a small hot dog cart in Madison Square Park. Today there are over 200 locations worldwide — but the original is still right there in the park.
Burgers run between $5 and $10, with options for meat eaters, vegetarians, and vegans alike.
Basti was genuinely surprised by how good it was. Totally worth trying — don’t skip it.
The original spot (a pavilion with outdoor tables) is in Madison Square Park, and there are plenty of other locations scattered around the city.
Tonchin New York

Ever since we traveled through Japan, we’ve been completely hooked on ramen — that deeply satisfying Japanese noodle soup. If you’ve never tried it before, Tonchin in Midtown is the perfect place to start.
It’s just a short walk from the Empire State Building and Macy’s, so you can easily pair it with a visit to one of those nearby highlights.
An authentic bowl of ramen will set you back around $17.
Rubirosa

Rubirosa is tucked into the heart of the Nolita neighborhood, and honestly, this place completely won us over.
You can share one huge pizza between two people, with each person picking the toppings for their half. We did this more than once and loved it every time. One of our top places to eat in New York, full stop.
A large pizza costs around $25.
By the way: You’ll also find Rubirosa in our guide to eating cheap in New York.
Pastrami Queen

As the name of this little deli suggests, you come here for one thing: pastrami.
Not sure what pastrami is? It sounds Italian, but it’s not. It comes from Jewish cuisine and has long been a cult dish in New York. Think incredibly tender, flavorful beef — cured, then smoked and cooked — served sliced paper-thin in a sandwich.
The Pastrami Queen on the Upper East Side, just east of Central Park, has only a handful of simple tables. Come outside of peak meal times and you’ll usually snag a seat without a wait. It’s a perfect stop if you’re already in the area — say, after visiting the Guggenheim Museum.
There’s now also a second location at Times Square.
Our advice: order the “Our World Famous Hot Pastrami” for $18 and split it between two people. Trust us on this one.
Daily 10:00 AM to 9:00 PM
1125 Lexington Ave
No online menu available



